If you’ve come around here with any regularity you know that cooking is a big release for me. I love trying new things in the kitchen and surprising friends and family. Back in the early of December my wife was working a stretch of third shift, which meant she got home a little after seven [...]
Time for dessert
After a starter and an entree it’s time to turn our attention to dessert as we reach the half way point of the fall flavors series. Over the years I’ve developed confidence in my abilities in the kitchen, but I don’t have a tremendous amount of experience making desserts. When I decided to make a [...]




















